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Birthday Cake Tea Latte

Birthday Cake Tea Latte

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Prep Time 5 minutes
Cook Time 10 minutes
Servings 1 Person

Equipment

  • 1 Tea Infuser Teapot

Ingredients
  

Birthday Cake Tea Latte Base

  • 1 Tsp French Vanilla Bean Loose Leaf Tea
  • 2 Cups Water
  • 1/4 Cup Milk

Birthday Cake Tea Latte Toppings

  • 1/4 Cup Whip Cream
  • 1 Tsp Sanding Sugar

Instructions
 

Birthday Cake Tea Latte Base

  • Add 2 cups of water to the Teapot
  • Add 3 tsp tea to the tea infuser and insert it into Teapot
  • Turn on the stove to medium heat and leave the pot for 3-5 minutes or until the water is hot
  • Optional: Lightly Heat Milk on Stove Top using Stovetop Warmer Pot
  • Froth Milk with Frother
  • Pour the tea into a cup, followed by the frothed milk

Birthday Cake Tea Latte Toppings

  • Add whip cream to top of the frothed milk
  • Add Sanding Sugar to the top of Whip Cream